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  Garlic-flavored extra virgin olive oil in a Canette bottle

  Garlic-flavored extra virgin olive oil in a Canette bottle

  Dressing based on EVO oil flavored with GARLIC in a Canette bottle.

  250ml bottle.

  Ideal for flavoring: bruschetta, rice salads, soffritto for tomato sauce.

  Ingredients: 98% extra virgin olive oil, 2% garlic essential oil.

  Format	250 ml

  

  8,00 €

  

  

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  Italian EVO BIO “TEMPLUM” oil 0.50 l

  Italian EVO BIO “TEMPLUM” oil 0.50 l 

  The “Templum Project” was born with the aim of contributing to the conservation of the Historic Agricultural Landscape of the Valley of the Temples in Agrigento, taking care of its majestic centuries-old olive trees, which significantly characterize it. The promoter of the project, Dr. Lo Pilato Giuseppe, manages the landscape recovery of the Garden of Kolymbethra, protected by the FAI – Italian Environment Fund, of which he was also the Director of the works and has been the Property Manager for some time. The prized BIO TEMPLUM Extra Virgin Olive Oil is produced by the Organic Farm of Dr. Lo Pilato Giuseppe, located in the San Marco and Donfanti districts in the heart of the Valley of the Temples Park in Agrigento, where a total of eight hectares of olive groves are cultivated from which a blend of oil of the varieties is obtained: Nocellara del Belice (40%), Biancolilla (30%), Ogliara agrigentina (20%), Giarraffa (10%) which represent the tradition of local and Sicilian olive growing. The olives are harvested at the beginning of October and the oil is bottled in April at the Oleificio Agnellaro in Aragona, after a period of natural decantation. This oil will surprise your senses with its inimitable characteristics: the opacity, the leaf green color with golden reflections and the fine and delicately fruity flavor that make it a true classic, ideal for enriching any dish.
   

  

  10,00 €

  

  

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  Canette Extra Virgin Olive Oil in 250 ml bottle

  Canette Extra Virgin Olive Oil in 250 ml bottle

  Oil with a medium fruity taste and remarkably balanced in its spicy and bitter characteristics, with notes of almond, dried tomato, artichoke and cut grass Cultivar: Nocellara, Biancolilla, Coratina.

  Grown on hilly, medium clay soils at an altitude of 300-400 m above sea level.

  The olives are harvested and placed in perforated crates of approximately 25 kg that prevent the olives from overheating, the milling takes place within 24 hours of harvesting, by cold extraction.

  Format	250 ml

  

  9,00 €

  

  

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  Extra virgin olive oil flavored with Basil in a Canette bottle

  Extra virgin olive oil flavored with Basil in a Canette bottle

  Dressing based on EVO oil flavored with BASIL in a Canette bottle. 

  250ml bottle. 

  Ideal for flavoring tomato salads, caprese, bruschetta, cold rice salads, pasta or chicken. 

  Ingredients: extra virgin olive oil 98%, basil essential oil 2

  Format	250 ml

  

  8,00 €

  

  

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