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  Sicilian Wholemeal Almond Flour

  Sicilian Wholemeal Almond Flour

   

  100% Made in Italy

  ALMOND FLOUR 500g 

  ALMOND FLOUR 500g 

  DOES NOT CONTAIN GLUTEN / Gluten free VACUUM PACKAGE TO SAVE FRESHNESS – composed exclusively of fine local almonds ground directly in our laboratory 

  WE GUARANTEE THE MAXIMUM FRESHNESS OF THE FOODS THAT WILL BE DELIVERED TO YOUR HOME READY TO BE CONSUMED – try it and believe it – 

  OUR PRODUCTS ARE PREPARED IN OUR GASTRONOMIC LABORATORY WITH GENUINE INGREDIENTS TO ORDER JUST FOR YOUSicilian peeled almonds, excellent for making desserts 

  The fruits of the almond tree are harvested when ripe, between August and September, through the knocking down. After the harvest, the fruits are subjected to the hulling, to obtain the almond with its shell and, subsequently, they are dried in the hot summer sun and then stored in a cool and dry place. 

  Our ALMONDS are a natural product grown and processed according to traditional techniques that do not involve the use of chemicals either on the trees or on the fruit. 

  From a nutritional point of view, almonds are used above all as a food source of proteins, unsaturated fats, minerals, vitamins and vegetable fibers. 

  Almonds are used not only in pastry making, for the production of sweets, but they are also the ideal snack for maintaining general physical well-being.

  Available formats	500g, 1Kg

  

  5,00 € – 10,00 €

  

  

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  Sicilian Almond Cream 200g

  Sicilian Almond Cream 200g

  Sicilian Almond Cream can be used on desserts (pancakes, sponge cake, brioches, croissants), on bread, or… directly by dipping the teaspoon into the jar. It can be combined with whipped cream to obtain a fresh and tasty mousse or with sweetened ricotta and chocolate chips to create desserts for the most demanding palates.

   

  Weight	200 g
  PRODUCT CHARACTERISTICS	TYPE Spreadable cream SHELF LIFE 24 months EXPIRY Refer to production batch STORAGE METHOD Store in a cool, dry place away from heat sources. FIELD OF USE Confectionery preparation POTENTIAL ALLERGENS Contains almond, soy, milk. May contain egg, gluten, other nuts POTENTIAL GMOs No ORGANOLEPTIC CHARACTERISTICS Homogeneous appearance, ivory-cream color, delicate almond flavor without foreign notes EXPIRY INGREDIENTS: Sugar, non-hydrogenated vegetable oils and fats (sunflower, high oleic, cocoa), Almonds (20%), skimmed milk powder, whey powder. Emulsifier: soy lecithin, flavourings
  NUTRITIONAL VALUES	AVERAGE NUTRITIONAL VALUES PER Nutrition facts per 100g Energy / Energy 2348 kJ /561 kCal Total fat / Total fat 39.0 g Saturates / saturated fats 7.1 g Carbohydrates / Carbohydrates 48.3g Of which sugars / of which sugars 42.5 Proteins / Protein 6.8 g Salt / salt <0.1g

  6,00 €

  

  

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  Sicilian Almonds

  Sicilian Almonds

  Sicilian Almonds have found use in the agri-food industry and in the processing of pastries, establishing themselves as a characterizing element of numerous creations that over time have left a mark on the culture and art and history of the region.

   

  Available weights	100g, 250g, 500g
  PRODUCT CHARACTERISTICS	NUTRITIONAL INFORMATION per 100g Calories 2653 kJ / 643 kcal Fat 59.1 g of which saturated fatty acids 4.5 g Carbohydrates 3.1 g of which sugars 1.2 g Fiber 9.6 g Protein 19.8 g Salt 0.02 g Store in a cool, dry place away from light. Once opened, store in the refrigerator

   

  3,00 € – 9,00 €

  

  

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  Organic Almonds

  Organic Almonds

  Sicilian Organic Almond with a sweet flavor, great as a snack but also for making almond milk.

  Weights available	1kg

   

  

  15,00 €

  

  

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