Related products

• 

  

  Crushed Sicilian Oregano

  Crushed Sicilian Oregano g.35
  

  The cutting and harvesting of this 100% pure Oregano takes place during the period of full flowering between May and June. Once the optimal degree of drying in the sun has been reached, the Oregano is stored in cool and dry spaces. The aroma and intense color that distinguish it are given to it by the unique microclimate of the island. It seasones pizza, caprese, meat and fish superbly. To be added preferably after cooking to keep its aroma unaltered.

  Nutritional information per 100 gr:

  ENERGY 88 Kcal – 368 kj

  FATS 1.4 g, of which saturated fatty acids 0.5 g

  CARBOHYDRATES 22.9 g, of which sugars 1.36 g

  PROTEINS 3 g, SALT <0.01 g.

   

  

  3,00 €

  

  

  Quick view

  
• 

  

  Italian EVO BIO “TEMPLUM” oil 0.50 l

  Italian EVO BIO “TEMPLUM” oil 0.50 l 

  The “Templum Project” was born with the aim of contributing to the conservation of the Historic Agricultural Landscape of the Valley of the Temples in Agrigento, taking care of its majestic centuries-old olive trees, which significantly characterize it. The promoter of the project, Dr. Lo Pilato Giuseppe, manages the landscape recovery of the Garden of Kolymbethra, protected by the FAI – Italian Environment Fund, of which he was also the Director of the works and has been the Property Manager for some time. The prized BIO TEMPLUM Extra Virgin Olive Oil is produced by the Organic Farm of Dr. Lo Pilato Giuseppe, located in the San Marco and Donfanti districts in the heart of the Valley of the Temples Park in Agrigento, where a total of eight hectares of olive groves are cultivated from which a blend of oil of the varieties is obtained: Nocellara del Belice (40%), Biancolilla (30%), Ogliara agrigentina (20%), Giarraffa (10%) which represent the tradition of local and Sicilian olive growing. The olives are harvested at the beginning of October and the oil is bottled in April at the Oleificio Agnellaro in Aragona, after a period of natural decantation. This oil will surprise your senses with its inimitable characteristics: the opacity, the leaf green color with golden reflections and the fine and delicately fruity flavor that make it a true classic, ideal for enriching any dish.
   

  

  10,00 €

  

  

  Quick view

  
• 

  

  Raffadali Pistachio Pesto DOP 180g

  Raffadali Pistachio Pesto DOP 180g

  From sweet to savory, pistachio has enriched many recipes, creating new delicious versions of the dishes we love most. From first courses to second courses, from pizzas to desserts, pistachio has now become a fundamental ingredient in our kitchens, especially for its ability to enhance some preparations.

   

  Weight	180 g
  PRODUCT CHARACTERISTICS	TYPE Salted pesto SHELF LIFE 24 months EXPIRY Refer to production batch STORAGE METHOD Store in a cool, dry place away from heat sources. After opening, store in the refrigerator and consume within a few days FIELD OF USE Preparation of appetizers, first and second courses POTENTIAL ALLERGENS Contains pistachio. May contain egg, soy, milk, gluten, other nuts POTENTIAL GMOs No ORGANOLEPTIC CHARACTERISTICS Compact but spreadable appearance, bright green color, intense pistachio flavor without foreign notes INGREDIENTS: Raffadali Pistachio DOP 59%, seed oils, extra virgin olive oil, salt, pepper.
  NUTRITIONAL VALUES	AVERAGE NUTRITIONAL VALUES PER Nutrition facts per 100g Energy / Energy 2981 kj / 729 kCal Total fat / Total fat 72.9 g Saturates / saturated fats 7.9 g Carbohydrates / Carbohydrates 4.5 g Of which sugars / of which sugars 0 g Proteins / Protein 10.3 g Salt / salt >1.5 g

  10,00 €

  

  

  Quick view

  
• 

  

  Shelled Sicilian almonds.

  250g shelled Sicilian almonds.

  Sicilian almonds from Raffadale and Agrigento crops, among the best areas for this type of cultivation. The specific microclimate gives these fruits unique characteristics in terms of crunchiness, quality and flavor. After being harvested, the almonds are selected and shelled. A further and careful selection ensures that only the best fruits are chosen for the final packaging that best preserves their organoleptic characteristics and the authentic taste of the natural almond. Delicious to savor, they are an important energy contribution for those who do sports, as well as a great ally of our body thanks to the countless benefits they bring. Try them alone for a snack or enjoy them in the numerous sweet or savory recipes of the Mediterranean tradition.
   

  

  5,00 €

  

  

  Quick view